Today after church Ashley and I had to run to Sarasota, and we decided that we wanted to eat at one of the Amazing Amish restaurants in our area. We were both in the mood for some "home cooking" but the main reason we wanted to go was for the Peanut Butter Pie!! I don't know how they do it, but the Amish make the most Amazing Peanut Butter Pies! Every Christmas Eve we have Miller's Peanut Butter Pie at Gran and Pop's. It is definitely one of my favorite desserts.
And here is our finished product!! After 2 attempts at the Meringue we finally got it right. (In our defense the recipe called for cornstarch in the meringue. The Cornstarch totally made the meringue taste pasty so we threw it out and started again.)The pie was SOOO GOOD!! Almost as good as Miller's just a little soupier. We were to impatient to wait for it to cool completely, so the custard was a little soupy.
All in all I think our first attempt at at PB Pie was successful. This is definitely a dessert that I will make again.











Drink Area... yes that is a rubber ducky floating in the punch bowl!!









